Marina Cvetic Montepulciano Riserva Masciarelli 2018
Producer:
Masciarelli
Vintage:
2018
Production Area:
S. Martino s. Marrucina - Ripa Teatina - Loreto Aprutino - Semivicoli - Nereto - Corropoli - Controguerra - Colonell
Type:
Red Table Wine
Alcohol:
14.5%
Sugar:
2g/l
Grape Varieties:
Montepulciano-100
Color:
Deep cherry red
Aroma:
Perfumed red fruit
Taste:
Silky, refined Montepulciano that impresses for its textural elegance and long, polished finish. Sweet red berries, flowers and licorice wrap around the close.
Cellaring Potential:
5-10 yrs
Food Matching:
Rare to medium rare Filet of steak and black truffle but any grilled red meat
Vinification:
Stainless Steel Tanks 28-30 Degrees Celsius for 15-20 days, 20 - 30 day maceration with Malolactic Fermentation allowed to complete.
Aging:
Aging: 36 months total, 14 of which are spent in new 225L French oak barriques.