Ch√Ęteau Les 5 Cles-Bordeaux 2016

Producer: Yvon Mau Freixenet Gratien
Bordeaux Red 
Vintage: 2016
Production Area: Clay, silt. Ridge of soil is ploughed.
Type: Red Table Wine
Alcohol: 13.5%
Sugar: .5g/l
Grape Varieties: Merlot-95, Cabernet Franc-5
Color: Lovely ruby colour.
Aroma: Delicate, refined berry aroma.
Taste: Ample, well structured, but also supple, with well-balanced tannins.
Cellaring Potential: 3-8 years
Food Matching: Serve with red meats. Will also go very will this stews and cheese platters. Serve at 15-16'C when young, then at 17'C when aged
Vinification: Pre-fermentation cold maceration for 72 hours.
Aging: Aged in stainless steel tanks.