Vina Bujanda Reserva 2014

Producer: Bujanda

GENERAL INFORMATION Vintage: 2009 Vineyard: Rioja Alta & Rioja Alavesa Vinification: Fermentation in stainless steel tank with temperature control. Maceration 18 days Ageing: 20 months in American (70%) and French (30%) oak-tree barrel TASTING NOTES Visual phase: Nose: Palate: Pairings:

Vintage: 2014
Production Area: Rioja, Spain
Type: Red Table Wine
Alcohol: 13%
Sugar: 2.8g/l
Grape Varieties: Tempranillo-100
Color: Bright and intense purple with blue rim.
Aroma: Elegant and complex with tobacco and wood notes. Hints of blackberry, plums in liqueur
Taste: Intense attack with a big volume developing on the palate, showing a big freshness and elegance. Very long and elegant aftertaste.
Cellaring Potential: 8-12 yrs.
Food Matching: Medium and well matured cheeses. Regarding meats, it goes perfect with red meats, roasted meats, and big game.
Accolades: Vinous (92 pts)