2015 Ch√Ęteau Les 5 Cles-Bordeaux, Yvon Mau

Producer: Yvon Mau

Bordeaux Red 

Vintage: 2015
Production Area: Clay, silt. Ridge of soil is ploughed.
Type: Red Table Wine
Alcohol: 13.5
Grape Varieties: Merlot-95, Cabernet Franc-5
Color: Lovely ruby colour.
Aroma: Delicate, refined berry aroma.
Taste: Ample, well structured, but also supple, with well-balanced tannins.
Cellaring Potential: 3-8 years
Food Matching: Serve with red meats. Will also go very will this stews and cheese platters.
Vinification: Pre-fermentation cold maceration for 72 hours.
Aging: Aged in stainless steel tanks.