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Per Bottle: $14.99
Per case of 12: $179.88
Producer: Chocalan
Vintage: 2022
Production Area: Coastal area of Maipo Valley, near Maipo River. SOIL - Piedmont soils of the Coastal Mountain range: granite origin and clay loam texture. CLIMATE - Morning mist and strong maritime influence due to the proximity to the Pacific Oceanand Maipo river. Temperate Mediterranean climate. Temperatures from December to March: Max. 28ºC-29ºC – Min. 12ºC-15ºC.
Type: White Table Wine
Alcohol: 13.5%
Sugar: 1.63g/l


Green colour, with some yellow hints.

Grape Varieties

Grape %
Sauvignon Blanc 100


Fresh, crisp and clean with zesty flavors of passionfruit, critics notes with subtle hints of green herbs and white pepper.


On the palate is intensely flavored with balanced mouthwatering acidity and a generous finish.

Cellaring Potential

2 - 3 years.

Food Matching

With seafood, cheese, oysters or salad. serve at 9-10ºC. TOTAL ACIDITY (H2SO4): 4.98 g/l -- pH: 3.02


HARVEST - Hand-picked grapes during the second week of March. FERMENTATION - Cold pre fermentative maceration on its lees during 8 days at 6ºC. Alcoholic fermentation between 11ºC -13ºC with selected yeast. Post fermentative maceration during 60 days on it lees.