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Per Bottle: $15.99
Per case of 12: $191.88
Producer: Chocalan
Vintage: 2022
Production Area: Coastal area of Maipo Valley, near Maipo River. Soil -- Piedmont soils of the Coastal Mountain range: granite origin and clay loam texture.
Type: Red Table Wine
Alcohol: 14%
Sugar: 2.44g/l


Intense deep garnet.

Grape Varieties

Grape %
Cabernet Sauvignon 85
Cabernet Franc 15


Opens with aromas of sweet plum and black cherry, complemented by oak spice notes of nutmeg, anise and vanilla.


A smooth entry on the palate builds quickly into lush, ripe, dark cherry and black currants, backed up with sweet oak and an excellent tannin structure.

Cellaring Potential

3 - 4 years.

Food Matching

With cheeses, meat stews withsauces, roast beef, grilled lamb, pork and barbecues. Serve at 60°F -64°F (16ºC - 10°C). TOTAL ACIDITY (H2SO4): 3,26 g/l -- PH: 3.8


HARVEST -- Hand-picked grapes during the last week of April. FERMENTATION -- Cold maceration during 3 days 8ºC. Fermentation at 26-27ºC with selected yeasts in stainless steel tanks.


40 % was age in four to five year old French and American oak barrels during 6 month. To allow to rounder tannins and a good texture.