Stem Wine Group

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Per Bottle:	$36.99
Per case of 12:	$443.88

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Producer:

Settesoli

Vintage:

2021

Production Area:

South-Eastern slope. Etna, Linguaglossa.

Type:

Red Table Wine

Alcohol:

14%

Sugar:

1.2g/l

Color

Visually grainy red

Grape Varieties

Grape	%
Nerello Mascalese	100

Aroma

Complex aromas of currant, blackberries, prunes, spices & coffee.

Taste

Full-bodied & perfectly balanced to the palate thanks to the elegant tannins and mild freshness, which contribute to making it persistent.

Cellaring Potential

7 Years.

Food Matching

Excellent paired with red meats stewed or roasted, cured meats. Serving Temperature 16-18°C

Vinification

Vineyards trained using the counter-espalier system and pruned using the cordon spur method (4350 plants/ha & 7500kg/ha). 100% Volcanic soil. Harvest is second half of October. The grapes are destemmed & crushed, the resulting product is set to macerate in moderate size fermentation tanks, where it is constantly kept in contact with the skins & must-wine thank to continuous racking. The maceration-fermentation lasts about 10-12 days at a temperature of 25-27°C.

Aging

After maceration, the wine is separated from the skins without using additional pressing. The resulting product is set to age, partially in steel tanks & part in casks. During this entire aging process the wine is regularly decanted.

PRICE LIST

Mandrarossa Sentiero delle Gerle Etna Rosso 2021