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Per Bottle: $84.99
Per case of 4: $339.96
Please contact the office to order this item

Producer: Settesoli
Vintage: 2017
Production Area: Vineyards are stretched along southwest facing hills, 150 mts above sea level. Soils are medium textured sand. Vines are Espalier-grown & Guyot-pruned, planting density is 4500 plants/ha.
Type: Red Table Wine
Alcohol: 14%
Sugar: 4.2g/l


The Nero d'Avola that triumphs over all.


Red colour with vibrant purple notes.

Grape Varieties

Grape %
Nero d' Avola 100


Intense aroma, with notes of blackberries and sour cherry.


The palate is clear and well defined, with notes of date and scents of maritime pine.

Cellaring Potential

8 years.

Food Matching

Braised beef, game & aged cheeses.


Harvest happens in the first week of September. Grapes go through maceration and fermentation for 8-10 days at controlled temperatures 22-25 degrees Celsius.


The wine matures in barriques for 12 months, with refinement that requires 4 months in the bottle.