Stem Wine Group

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Per Bottle:	$31.99
Per case of 12:	$383.88

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Producer:

L'Amandine

Vintage:

2016

Production Area:

Type:

Red Table Wine

Alcohol:

13.5%

Sugar:

Description

Grapes are harvested from selected parcels then 100% de-stemmed and crushed. Classic vinification with the juice pumped over the skins twice per day in addition to racking and returning of the juice over the skins to extract colour, flavours and balanced tannins. The must is heated to 32°C at the end of fermentation to round out the tannins. Total maceration period of one month before racking off the juice and blending. The wine is then matured in vats and oak barrels.

Color

Ruby

Grape Varieties

Grape	%
Genache
Syrah
Cinsault
Carignano

Aroma

notes of toast, thyme and white pepper

Taste

Full and round on the palate, with silky tannins that preserve and balance the intensity of the flavours. The finish is long and fresh with balsamic notes.

Cellaring Potential

Drink now and within 5 to 6 years.

Food Matching

The perfect wine for a special occasion. Try serving it with beef Wellington, pan-seared magret (breast) of duck or, for the sweet tooth, a rich chocolate dessert.

PRICE LIST

L'Amandine La Montagne CdRhone Villages 2016