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Per Bottle: $139.99
Per case of 6: $839.94
Producer: Collemattoni
Vintage: 2016
Production Area: Sangiovese from the Fontelontano Vineyard ( 0,5 Hectar). 3500 plants/ha. Altitude 360 m above the sea level. Sandy clay with fossils, marl and limestone soils.
Type: Red Table Wine
Alcohol: 13.9%
Sugar: .5g/l


Intense ruby red with brilliant burgundy reflects

Grape Varieties

Grape %
Sangiovese 100


Reminiscent of wild black fruits, vanilla and spices.


Dry, warm, austere but velvety.

Cellaring Potential

10-25 years according to vintage.

Food Matching

The elegance of this wine, thanks also to its body and structure, makes it a wine for meditation. It matches all our best dishes of the Tuscan tradition: great with complex first courses (lasagne, pinci pasta with sauces made with game), second courses made with game, braised meat and ripe and spicy cheeses.


removal of grape stalks and soft pressing, fermentation in stainless steel casks at the controlled temperature of 28-30° C, maceration on the skins for 20-25 days with extraction technique made with delestage and with pumping over during the first week of maceration. Then a delestage a week spaced out with pumping over decreasing along the process.


Aged 36 months in French oak barrels of 5 Hl. Then other 18 months in the bottle for refining.