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Per Bottle: $19.99
Per case of 12: $239.88
 
Producer: Ca' del Baio
Vintage: 2018
Production Area: Treiso, Asti, Piedmont. Planting of vineyards: between 1953 and 1994. Type of soil: calcareous. Position: various.
Type: White Table Wine
Alcohol: 5.5%

Color

Bright straw yellow, with fine persistent bubbles

Grape Varieties

Grape %
Moscato 100

Aroma

Intense, aromatic and varietal, with fruity hints of apricot and linden blossom

Taste

Sweet, light, with good acidity and a long, fresh finish.

Cellaring Potential

A wine to enjoy young, from as early as just a few months following the harvest and then throughout the year to celebrate… with sweetness!

Food Matching

It is traditionally served with sweet breads (brioche and panettone), cream and Chantilly-based sweets, and fruit desserts. It can also make a fine match though for savoury snacks with preserved fish (anchovies, herring, mackerel), soft cheeses and cold meats. Serving temperature: 8°C

Vinification

Harvest: early September. The grapes undergo gentle pressing before fermenting at a controlled temperature in pressure tanks until the alcohol reaches 5% by vol. Then the temperature is reduced to stop the fermentation, and the wine remains on the fine lees for around 2 months.
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