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Per Bottle: $27.99
Per case of 12: $335.88
 
Producer: Ca' del Baio
Vintage: 2018
Production Area: Treiso, Barbaresco, Piedmont
Type: Red Table Wine
Alcohol: 14.5%
Sugar: .5g/l

Color

Characteristic garnet red

Grape Varieties

Grape %
Nebbiolo 100

Aroma

On the nose, delicately fruity, conjuring up wild berries and raspberry jam

Taste

Dry, warm and well-balanced, with a nicely tannic finish.

Cellaring Potential

5-10 yrs

Food Matching

Serve with lamb, beef tenderloin, mushrooms, game or cheese – especially Fontina Serving temperature: 16-18°C

Vinification

The destemmed grapes are left to macerate briefly on the skins before fermenting at a controlled temperature in steel, while the malolactic fermentation takes place subsequently in wood.

Aging

After natural cold stabilization, the wine is aged for 12 months in oak casks.
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