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Per Bottle: $114.99
Per case of 6: $689.94
Producer: ARGIOLAS
Vintage: 2017
Production Area: Meticulously hand-harvested from the Turriga estate in the countryside of Selegas-Piscina Trigus.
Type: Red Table Wine
Alcohol: 14.5%
Sugar: .41g/l


This wine is the flagship red of the Argiolas estate. 


Rich garnet red

Grape Varieties

Grape %
Cannonau 85
Carignano 5
Bovale Sardo 5
Malvasia Nera 5


Offers notes of crushed blueberries, black cherries, bittersweet chocolate, tobacco, roasted coffee and Mediterranean herbs.


On the palate, this hearty red is concentrated, yet refined and elegant, framed by ripe, firm tannins and is full-bodied with a velvety mouth-feel.

Cellaring Potential

7-12 years

Food Matching

Pair this wine with roasted duck, pork or beef. Also works well with rich sauces, such as mole sauce, or sharp, aged cheeses.


Fermentation in Stainless steel tanks, the wine went through malolactic fermentation.


Aged in a combination of new French oak Barriques and concrete for 12 months followed by bottle aging of 24 months.